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Dan Lowe's avatar

Quick question - can you use masa harina to make this or is it too fine?

Myles Snider's avatar

So you can make cornbread with masa harina but the ratios need to be changed. I've tried it a few times but never got the ratios perfect. I actually think a combination of cornmeal + masa harina would work better.

Here's one to try, though!

https://www.latimes.com/recipe/masa-harina-cornbread

Dan Lowe's avatar

Thanks Miles. Its just decent (heirloom) cornmeal is hard to come by in UK. I agree with you when you say the ingredients make all the difference.