9 Comments

Myles, do you have a suggestion for an angles wooden spatula? We had one - great for eggs and veggie sauteing. For the life of me, I don't know what happened to it. Thanks for a helpful gif guide!

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Thank you so much, Myles! Happy Holidays!

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Thanks Myles. Always enjoy your content and your influence is all over my kitchen setup and pantry!

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Thanks Douglas! Much appreciated!

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that gestura looks really really nice. been on the market for a nice spoon for myself so I can stop using these shitty IKEA ones (but I guess they've done fine lol).

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The Gestura ones are great. And so are the Gray Kunz spoons.

Mercer plating spoons are even cheaper and equally functional. But I love the aesthetics of the Gestura.

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Great list! Do you have any thoughts on this seemingly new non-stick (no coating) pan from OurHouse? Molded titanium interior. https://fromourplace.com/products/titanium-always-pan-pro?variant=44381106045122

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This looks pretty interesting! I haven't heard of this before or this supposedly new non-stick technology. At first I was skeptical, because a lot of brands will claim they're free of "forever" chemicals, but still have chemical coatings. This appears to be uncoated, which is a good sign. I can't figure out what exactly the material is though!

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